Creamy Pumpkin Pie - WNKY.net: Your Weather Source in Bowling Green KY

Creamy Pumpkin Pie

Recipe from Bernice Bedard in Oshkosh, Wis.

Prep Time: 15 min
Total Time: 1 hour 5 min

1 lb. canned pumpkin
1/2 cup sugar
1 tsp pumpkin pie spice
2 eggs
1 pint soft vanilla ice cream
1 frozen pie crust

Blend all ingredients until smooth. Pour filling into pie crust and bake at 450 for 10 min, then 350 for 40 minutes.

*DISCLAIMER*: The information contained in or provided through this site section is intended for general consumer understanding and education only and is not intended to be and is not a substitute for professional advice. Use of this site section and any information contained on or provided through this site section is at your own risk and any information contained on or provided through this site section is provided on an "as is" basis without any representations or warranties.
Powered by WorldNow

325 Emmett Ave
Bowling Green, KY 42101

General Phone: 270-781-2140

Can't find something?
Powered by WorldNow
All content ┬ęCopyright 2000 - 2014 WorldNow and WNKY. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.